Everything Off The Smoker
Every Pecker Plate comes with 2 sides and Texas toast. Sandwiches come on Texas toast with 1 side. Ask about our rotating desserts.
Prefer a quick glance? The board above matches the full pricing listed below.
Pecker Plate
Served with 2 sides & Texas toast · 1/2 plate = 1 sauce, whole plate = 2 sauces| Meat | Lunch | Dinner |
|---|---|---|
| Brisket | $21.00 | $23.00 |
| Ribs | $16.50 | $23.00 |
| Pork | $11.50 | $13.50 |
| Turkey | $13.00 | $15.00 |
| Sausage | $9.00 | $10.50 |
| Datil Sausage | $10.00 | $12.00 |
| Jalapeño Sausage | $10.50 | $12.50 |
| Bone-In Chicken | Qtr | Half |
|---|---|---|
| All White Meat +$1 upcharge | $11.50 | $14.00 |
Sandwiches
Served on Texas toast with 1 side + 1 sauce| Brisket | $14.50 |
| Rib | $13.00 |
| Pork | $10.50 |
| Turkey | $11.50 |
| Chicken (all white meat, +$1 upcharge) | $10.00 |
| Sausage | $8.50 |
| Datil Sausage | $9.00 |
| Jalapeño Cheddar Sausage | $9.50 |
Specials
Lil Peckers (Child's portion, 12 & under)
1 meat + 1 side + 1 drink. Choice of pork, turkey, chicken, or sausage.
Captain Mike's Special
Turkey & sausage sandwich served with 1 side. Add Datil or Jalapeño Cheddar sausage for +$1.
Loaded Baked Tater
1 meat, 2 sides, piled right on top of a baked potato. Brisket +$2, white chicken +$1, add cheese +$0.50.
Desserts
Rotating homemade desserts — always worth asking what's on the board that day.
Peck A Lil More
$2 upcharge for duplicate meats| Two Meats 2 sides + Texas toast, 3 sauces | $19.50 |
| Two Meats — with Brisket | $27.00 |
| Three Meats 4 sides + Texas toast, 4 sauces | $30.00 |
| Three Meats — with Brisket | $37.00 |
Sides
Single $3.75 · Pint $5.75 (feeds 2–3) · Quart $9.25 (feeds 5–6)Baked Beans · Datil Baked Beans · Coleslaw · Datil Slaw · Mac & Cheese · Apple Sauce · Green Beans · Collard Greens · Corn On The Cob · Datil Corn · Baked Potato* · Baked Sweet Potato*
*2 butter, 1 sour cream upon request. Datil Cornbread +$2.50. Add cheese +$0.50.
Peck A Pound
1/2 lb comes with 2 sauces · Whole lb comes with 3 sauces| Meat | Half Lb | Whole Lb |
|---|---|---|
| Brisket | $20.00 | $27.00 |
| Pork | $10.50 | $15.00 |
| Turkey | $11.50 | $17.50 |
| Sausage | $9.50 | $13.00 |
| Datil Sausage | $10.50 | $14.00 |
| Jalapeño Cheddar Sausage | $11.00 | $14.50 |
Ribs By The Slab
| 1/2 Rack 2 sauces | $18.50 |
| Whole Rack 3 sauces | $27.00 |
Chicken On The Bone
All white meat: half +$1, whole +$2| 1/2 Chicken 2 sauces | $11.00 |
| Whole Chicken 3 sauces | $13.75 |
BBQ Sauces & Drinks
Additional sauce cup $0.50 · 1/2 pint $5.50 · pint $9.00- Datil BBQ
- Datil Mustard
- Orangedale White
- Sweet
- Hickory
- Carolina Vinegar
- Mustard
Additional sour cream +$0.50. Drinks: Coke products & sweet tea.
Catering
We cater events of all sizes — call (904) 531-5670 to reserve your food or get a quote.
Menu items, availability, and pricing reflect our most recently posted in-store board and may change. We close when we run out of a menu item for the day.